Balsamic Bruschetta Pasta Sauce

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Balsamic Bruschetta Pasta Sauce Recipe

SAUCE ON

Garlic Bread • Rigatoni • Grilled Turkey Burger

Ingredients

3 Heirloom Tomatoes Diced

10 Fresh Basil Leaves

3 Garlic Cloves

1 tbsp Garlic Powder

1 can Cannellini Beans (drained and rinsed)

2 tbsp Olive Oil

4 oz Capers with Brine

2 tbsp Balsamic Vinegar

1 tsp Sea Salt

1 tsp Ground Fresh Black Pepper

Preparation

1.

Dice the heirloom tomatoes into pieces. Mince the garlic and chop up the basil. Toss into a bowl and mix.

2.

To the same bowl, add garlic powder, balsamic vinegar, olive oil, capers with brine, cannellini beans, salt and pepper. Serve on a toasted baguette.

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