Beer And Fig Mustard

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Beer And Fig Mustard Recipe

SAUCE ON

Grilled Bratwurst • Bone-In Pork Chop • Sliced Turkey Sandwich

Ingredients

Ingredients for Beer and Fig Mustard

1 cup brown mustard seeds

1/2 cup yellow mustard seeds

2 cup apple cider vinegar

1/4 cup fig jam

2 tbsp brown sugar

2 cup beer (malt forward beer preferred)

2 tsp sea salt

Preparation

1.

To a container add brown mustard seed, yellow mustard seed, 1 cup beer, 1 cup apple cider vinegar. Let soak overnight at room temperature

Brown and Yellow Mustard Seed for Beer and Fig Mustard Recipe

2.

To a sauce pan, add brown sugar, salt, fig jam, and beer. Bring to a simmer for 20min. Let cool. To a blender, add soaked mustard seeds and beer/fig syrup. Blend until smooth and jar. Let sit 24 hours before serving.

Blending All Ingredients for Beer and Fig Mustard

Soaked Mustard Seeds at 1hr, 12hr and 24Hrs